| Boundary | ||
Boundary opened in January 2009; it is a joint venture between Terence Conran, Vicki Conran and Peter Prescott. |
Located in a converted Victorian warehouse, Boundary offers three restaurants and bars, 17 guest bedrooms, a bakery and a small food store. |
Each of the rooms has a different design that has been inspired by legendary designers or design movements that the owners admire. |
Boundary’s menus are based on classic French and English recipes, with a large selection of crustacea. |
The design has been led by Terence Conran together with Conran & Partners, Terence’s architecture and interior design practice. |
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| La Réserve Ramatuelle | ||
La Réserve’s new hotel and spa overlooks the Mediterranean. |
Each of La Réserve Ramatuelle’s seven rooms and 16 suites has enchanting sea views. |
La Réserve Ramatuelle’s spa offers customised programmes. |
Our therapists are specialists in health, wellness, nutrition, physical activity and beauty. |
The new hotel and spa is harmoniously integrated into the private domain of the La Réserve Ramatuelle rental villas. |
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