Knott’s Berry Farm has announced the completion of a multimillion-dollar transformation of Knott’s Hotel in Buena Park, California, US.
The renovated hotel expects to provide a farmhouse-style stay experience to guests.
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It pays tribute to the park’s founders, Walter and Cordelia Knott.
It features 322 rooms catering to both business and park guests.
Each guestroom and suite has been renovated to reflect a farmhouse chic style, with hand-crafted accents throughout.
The transformation also includes a redesigned guest registration area leading into a spacious lobby.
The hotel features a new outdoor courtyard, an expanded gift shop, and The Pantry, a coffee bar serving Starbucks coffee and grab-n-go items.
A new full-service restaurant at the Knott’s Hotel, namely Thirty Acres Kitchen, includes an expanded outdoor dining veranda.
It offers a menu featuring farm-inspired dishes and classic American cuisine.
The lobby’s double-sided wrap-around bar serves craft cocktails and small plates.
In addition, the renovation includes a 20,000ft² overhaul of meeting space.
This meeting space caters to corporate meetings, weddings, and more, with a capacity to host more than 300 guests.
Knott’s Berry Farm will also host Knott’s Boysenberry Festival next month.
The festival will feature more than 75 boysenberry-infused recipes, live entertainment, and a selection of local crafters.
The range of activities at the festival will comprise the Boysenberry Pie Eating Contest, Riverboat Revenge, Knott’s Preserved, History of the Boysenberry Museum, Boysenberry Festival Craft Fair, and more.
Knott’s Berry Farm is a theme park destination, owned and operated by Cedar Fair Entertainment Company.
